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Delicious Conscious Eating & Living

Delicious Conscious Eating & Living

Delicious Conscious Eating & Living

Each month Marlise Karlin, transformational leader, author and founder of The Simplicity of Stillness® (SOS) dialogues with special guests whose expertise and lives demonstrate how everyone can find their true power by “embracing mastery.” At the end of the show, Marlise offers listeners an SOS process to incorporate this insight into their own lives. The following is an excerpt:

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Are you hungry to enjoy life — AND feel good about the food you eat? Do you think it’s possible to eat in a conscious way that heals your mind and body?
“Momma Donna” is a chef for the 21st Century who brings together, the joy of living with the joy of eating. One day, she was given instructions that she would “create a wave of delicious conscious awakening,” and the adventures ahead would guide her.

They began with FOX’s, mega-hit cooking show, MasterChef where 39,000 people auditioned and 100 were chosen, including Donna Collins, to battle it out to become the second season’s winner.

The Jelly Queens TV show launching this fall brings Donna’s style of heart, wisdom, and harvest together.

Discover a food revolution that is so wonderful you’ll develop new habits of conscious eating that fuels more fun and healing in all areas of your life.

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Interview by Marlise Karlin

Marlise:  We have a very special guest today from the “MasterChef” series, Donna Collins is known as the Conscious Cook. She’s a chef who brings together the joy of living with the joy of eating. Donna has her own TV show, “The Jelly Queens,” which will be launching this fall.  Donna has found keys to mastery through her own life journey, and I expect it wasn’t as easy as it might look.

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